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| Small, tapas-like dishes. |
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| Sandwich with roast pork, crispy cracklings, apple, red cabbage, and mustard mayo. |
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| Braised beef chuck with beets, mash of potatoes with bacon, and a side of kale and apple salad. |
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| Caesar salad with bacon, chicken, apples, Vesterhavsost and crisp rye bread. |
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| Pumpkin soup with ginger and smoked paprika topped with toasted pumpkin seeds. |
Godthåbsvej
2000 Frederiksberg
Notes:
Meyers Deli never lets you down. Let it be the incredible bread and viennoiseries in the morning, a hearty sandwich for lunch, or delicious, small, tapas-like dishes washed down with the Riesling house wine, I never left Meyers Deli disappointed in terms of the food - and as you can tell from the above photo serie I have frequented the place a handful of times. For lunch today I had a wonderful caesar salad with chicken, bacon, apples, and Vesterhavs-ost, which is by far the best take on the classic salad, that I have ever tasted. The place is usually packed meaning that the service is oftentimes lacking and there might be a great deal of waiting. The quality of the food is however way above the usual Copenhagen standards, and in my opinion, worth every penny. Recommended.
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