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| Antipasti: Burrata, tomato, basil, bread + calf's tongue, salsa verde, sage |
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| Primi: Salsiccio, Puy lentils |
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| Secondi: Pork shank, rabbit, red onions, lettuce |
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| Dolce: Abricots, mascarpone + Cappuccino |
Spiseri
Griffenfeldsgade 28
2200 Copenhagen N
(+ 45) 42 36 02 22
Open Wed-Sat. 17:30-24
Notes:
Spiseri is an unpretentious and endearing restaurant driven by four very skilled and hospitable women. The price level is noble as well. We payed just above 1000 dkk for 4 courses each, two glasses of crémant to start off with, a bottle of spätburgunder, water and coffee. The restaurant is always staggering full, so reservations are a must. Highly recommended.
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